Archive for March, 2007

Bitter gourd with salted duck eggs

I had this dish from Teik Seng and it is delicious. Though I have not tried cooking it, I think I can roughly guessed how it is done. I will try it out soon but meantime, here’s a pic and my estimated recipe:

Ingredients :
Bitter gourd - seeds removed, slice thinly and rub with [...]

Posted by lilian on March 27th, 2007 under Hawker foods, Recipe | 5 Comments »

Which is your favourite char koay teow’s stall in Penang?

Come on, Penangites, tell me which is your favourite char koay teow stall in Penang?

My favourites are the one opposite Pulau Tikus Police Station which has squids and prawns. Of course, the photos are not according to the stalls I mentioned because LOL, all the CKT looks the same to me and I cannot [...]

Posted by lilian on March 20th, 2007 under Eating places, Hawker foods | 16 Comments »

Vegetarian has no place here

As you know, this blog is focus on non-halal foods while my other blog is for halal ones. Since I am on vegetarian diet, I really cannot find anything good to post over here.
I am thinking of writing about travel but I have yet to capture the photos of the places I [...]

Posted by lilian on March 17th, 2007 under General | 2 Comments »

Mee Juta

I didn’t get a photo of this Mee Juta but I have to tell you it is good. It is good naked. Naked as in no garnishing, no meats, no char siew. Only a little gravy and spring onion plus its sourish chillies and chopped garlic.
The noodle is handmade with eggs and [...]

Posted by lilian on March 13th, 2007 under Hawker foods | 6 Comments »

Recipe : Chinese corn soup

Usually, we eat corn on the cob or corn in a cup and that’s about all we do with corn. However, I have tasted some very nice soup made with corn and thought it will be great to make them myself.

So, what I did was to use one corn, one carrot, a few pips [...]

Posted by lilian on March 12th, 2007 under Food, Recipe | 4 Comments »

Ancient tomb

For some strange reasons, I found this photo very soothing and cheerful. I was indexing my photos and stumbled upon it. I just love the frangipani in the foreground of the tombs.
If you are in Penang, remember to make a trip to this graveyard which is along the heritage trail. The grave [...]

Posted by lilian on March 6th, 2007 under Travel | 1 Comment »
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