Archive for December, 2008

Recipe for Hakka Abacus seeds or Chinese yam coins stir fry

My Hakka hubby and Hakka sons loved the dish. So, yay! Hainanese woman won the award for stealing a Hakka recipe and making it so tasty. Next time, I am going to make them in big batches and feed them to my four Hakka sisters-in-laws and trot around proudly because Hainanese women are good cooks. Hehehe.

Posted by lilian on December 9th, 2008 under Recipe | 12 Comments »

Holidays

I am not sure why but so many companies are promoting their products using the festive season. I actually wanted to change this blog theme to a Christmas blog theme but am too lazy to copy the codes over. Anyway, there is not many Christmas recipes on this blog so I might as well forget [...]

Posted by lilian on December 5th, 2008 under General | 1 Comment »

Almost everyone agrees the Bidor Pun Chun duck noodle is over-rated

if you are a city boy, then, you may like the rustic feel of a small pekan like Bidor where people sell fruits like fresh guavas, jambu air and etc by the roadside. When I was there, they also sell rambutans. Now, I am much smarter and will not believe food blogers 100%. Ten may write that the foods are so yummy, so nice, so sedap, so great but all I need is one to tell me the truth.

Posted by lilian on December 5th, 2008 under Hawker foods, Ipoh foods | 7 Comments »
Next Entries »

Recent Posts