Ajisen Ramen, Gurney Plaza, Penang, Malaysia | Food, travel, recipe & sights

Ajisen Ramen - Crayfish ramen

crayfish ramen

A few weeks back, I was out shopping alone and suddenly has the cravings for something spicy, really spicy. Being in Gurney Plaza, I don’t have much choices as I hate that Thai restaurant and apart from that, there aren’t many places that serve spicy, hot stuffs. I was thinking of going to Nando’s but on the way, I remember Aji-sen Ramen serves some spicy Japanese ramen.

So, I plonked myself down in a place where I was the only customer. It was around 3-4 pm so there isn’t any other people. Or is it business is not that good? Anyway, I notice they have some volcano sauce which I can order for RM1.50. The crayfish or slipper lobster ramen looks good on the menu so I tried it.

crayfish ramen

The ramen is good as it is without the need for the volcano sauce. The soup is milky with a serving of sweet and sour crayfish. Surprisingly, the crayfish is quite big and the flesh sweet. The bowl of ramen is only RM16.

Though I find Ajisen Ramen’s noodle rather nice, I still have problem with the low ceiling in the restaurant. It gives me that uncomfortable feeling, I am not sure why. Maybe it is from the unpleasant visit to Aji-Sen Ramen, Gurney Plaza, Penang.

Posted by lilian on January 27th, 2008 under Food

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One Response to “Ajisen Ramen - Crayfish ramen”

  1. mandrazhe Says:
    January 28th, 2008 at 6:36 pm

    this food looks very unusual for europeans :) but seems delicious :)

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