Comments on: Brandy roasted chicken

By: All in a day’s eat | The Obnoxious 5xmom

All in a day’s eat | The Obnoxious 5xmom — Fri, 10 Oct 2008 16:30:35 +0000

[...] I roasted a huge chicken for lunch. I am getting terror-merror with roasting chicken. Brandy roasted chicken or teriyaki roasted chicken or dijon mustard roasted chicken or whatever roast chicken, I also [...]

By: Sorina

Sorina — Wed, 16 Jan 2008 21:14:46 +0000

Thanks for posting this interesting recipe!

By: cleona

cleona — Wed, 16 Jan 2008 02:19:31 +0000

Nice blogs(I’ve been visiting your other blogs)I love using lemon or lime juice when I’m doing meat or chicken. I mainly use it for clean/washing the chicken so as to remove that raw smell and taste that is noticed after cooking. Try washing without the lime/lemon and you will see what I mean.
Anyway, if you get the chance stop by my food blog. Also I have a deal blog about anything kitchen.

By: Jian aka Cokeworld Citizen

Jian aka Cokeworld Citizen — Sun, 13 Jan 2008 08:24:06 +0000

oh yeah…so you eat more alcohol based dishes ke or sesame seed oil based dishes during confinement? I have a feeling the alcohol based would taste better and won’t kena constipate XD

By: Jian aka Cokeworld Citizen

Jian aka Cokeworld Citizen — Sun, 13 Jan 2008 08:09:18 +0000

aiyer…i want to make cheese kaya toast also have to tumpang my friend’s mini oven. Ini pula selalu roast chicken roast lamb…So unfair la…Mom banned everyone in house from using the conventional oven. Seems another appliance become white elephant.