- Chinese New Year Eve reunion dinner menu | Best Chinese New Year recipes, foods and travel on Recipe : Pig’s maw pepper soup
- Chinese New Year Eve reunion dinner menu | Best Chinese New Year recipes, foods and travel on Chinese New Year must have dish - Joo hoo char
- Lor Mee from Kedai Kopi Seng Thor | Penang Street Foods on Hainan Loh Mee - non halal
- Sharlie on Recipe : 3-kings egg (steam, silky eggs)
- Hallie on Recipe for Hakka Abacus seeds or Chinese yam coins stir fry
- Biscuits (5)
- Cameron Highlands (7)
- Confinement food (5)
- Dessert (17)
- Download free recipe (1)
- Eating places (69)
- Festivals & Religious (49)
- Food (193)
- Fruits (16)
- General (119)
- Hawker foods (29)
- Information (26)
- Ingredients (19)
- Ipoh foods (3)
- Out of Penang (6)
- plants and nature (7)
- Pork (63)
- Recipe (101)
- Sights (34)
- Travel (14)
Recent Comments
Categories
Archives
Bwahahaha! Pig’s head got chopped
My four sisters-in-law are back to their most favourited season of the year. Ching Ming or the annual clearance of the graves fall on April 4th every year. They are now planning how to fit into the annual homage to their parents’ grave and their own inlaws’ graves. The amount of phone calls they made to my hubby is enough to set me off to another bout of PMS.
Why do you think I get all tensed over this? Because they need to find a schedule that fits four of them and their own in-laws. Arrggh…why can’t my hubby and his eldest brother just set a date and tell them, “come” or not.
It is usually a grand event where they will bring a whole roasted pig up to the hill where my father in law and mother in law grave is. Then, they will chop the pig after being offered for prayers and each will get a share.
As you can see above, there are lots of things to be bought and brought up to the hill. That’s when they assign who to buy what and etc. Me? I am now a Catholic and I don’t participate in the papers offerings, foods offerings but I do burn a joss-stick as an honour to my parents-in-law. But I have to make it loud and clear to my children (within the hearing distance of my inlaws) that we are NOT praying. Still, I do get tensed when the inlaws start to tell my little boy to ‘pray to grandma’.
I wish people can understand the dilemma I face each Ching Ming.
Yeah, Guiness Stout for the deceased parents.
Interesting related posts you shouldn't miss
3 Responses to “Bwahahaha! Pig’s head got chopped”
Leave a Comment
Recent Posts
- Preparing the home for the Chinese New Year
- Now is the best time to enjoy Chinese sausages and waxed ducks
- Big arrowroot soup with spare ribs
- Christmas without the frills
- The Healthy Fellow suggested hot drinks for colds
Blogroll
- **MalaysiaBest**
- *Chinese Confinements Foods
- Babe in the city
- Charlotte’s Tips
- Chocoholic
- Delicious Days
- Digital Photography
- Fish fish
- Foodnotes
- Funkycookies
- Hochiak!
- Italian Housewife
- Jackson
- Litteguy Kitchen
- Masak-Masak
- Oneline Recipe Box
- Oslo Foodie
- Penang Properties
- RasaMalaysia
- Relaunched (Penang food & photoblog)
- Simmie
- Sugar n Spice
- Thamjiak
- Tinka Bella
- Umami




March 15th, 2008 at 6:33 pm
SIU BAK!!!!! Bwahahaha!!!
Sorry. Off topic. I just had to. LOL.
March 16th, 2008 at 12:21 am
terence - Remember to throw the head for me as well hor?
March 16th, 2008 at 10:55 am
how comes it looks so reddish wan …