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	<title>Comments on: Sambal hairbee (plus petai)</title>
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	<link>http://www.penangfaces.chanlilian.net/sambal-hairbee-plus-petai/</link>
	<description>Penang, Malaysia foods and travel</description>
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		<title>By: Sambal Hairbee V. 3.0 : Best recipes, foods and travel</title>
		<link>http://www.penangfaces.chanlilian.net/sambal-hairbee-plus-petai/comment-page-1/#comment-8324</link>
		<dc:creator>Sambal Hairbee V. 3.0 : Best recipes, foods and travel</dc:creator>
		<pubDate>Fri, 15 Jun 2007 08:43:49 +0000</pubDate>
		<guid isPermaLink="false">#comment-8324</guid>
		<description>[...] had posted twice about making dried shrimps sambal, the nyonya dish. You can find the recipe on Food Haven and also another post on Best Recipe. However, each time I do, I usually missed out one or two [...]</description>
		<content:encoded><![CDATA[<p>[...] had posted twice about making dried shrimps sambal, the nyonya dish. You can find the recipe on Food Haven and also another post on Best Recipe. However, each time I do, I usually missed out one or two [...]</p>
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		<title>By: Food Haven &#187; Recipe : Penang Hokkien Mee (Mee Yoke/Har Meen)</title>
		<link>http://www.penangfaces.chanlilian.net/sambal-hairbee-plus-petai/comment-page-1/#comment-1401</link>
		<dc:creator>Food Haven &#187; Recipe : Penang Hokkien Mee (Mee Yoke/Har Meen)</dc:creator>
		<pubDate>Mon, 24 Jul 2006 14:09:07 +0000</pubDate>
		<guid isPermaLink="false">#comment-1401</guid>
		<description>[...] Usually, the dried shirmps will provide enough taste. Otherwise, add some sugar. This is almost like a sambal hair bee except it needs lemon grass, tumeric, kaffir lime leaves and tamarind. [...]</description>
		<content:encoded><![CDATA[<p>[...] Usually, the dried shirmps will provide enough taste. Otherwise, add some sugar. This is almost like a sambal hair bee except it needs lemon grass, tumeric, kaffir lime leaves and tamarind. [...]</p>
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		<title>By: momof2</title>
		<link>http://www.penangfaces.chanlilian.net/sambal-hairbee-plus-petai/comment-page-1/#comment-283</link>
		<dc:creator>momof2</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
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		<description>one of my favourite! *drool...drool*</description>
		<content:encoded><![CDATA[<p>one of my favourite! *drool&#8230;drool*</p>
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		<title>By: romantic</title>
		<link>http://www.penangfaces.chanlilian.net/sambal-hairbee-plus-petai/comment-page-1/#comment-284</link>
		<dc:creator>romantic</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-284</guid>
		<description>Thanks Lilian.. I  have a bag of petai in my freezer.. which I bought just because I havent seen it in Canada before. old hubby I bought it just to stare as I dont even know how to cook it properly. cost Cdn $18.00  (= to I think over $50 malaysian ring ) Cant wait for your petai recipe..if I remember correctly I better make sure I have no appointments when I eat them  right??</description>
		<content:encoded><![CDATA[<p>Thanks Lilian.. I  have a bag of petai in my freezer.. which I bought just because I havent seen it in Canada before. old hubby I bought it just to stare as I dont even know how to cook it properly. cost Cdn $18.00  (= to I think over $50 malaysian ring ) Cant wait for your petai recipe..if I remember correctly I better make sure I have no appointments when I eat them  right??</p>
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		<title>By: lilian</title>
		<link>http://www.penangfaces.chanlilian.net/sambal-hairbee-plus-petai/comment-page-1/#comment-285</link>
		<dc:creator>lilian</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-285</guid>
		<description>Romantic - Wow!  That&#039;s expensive.  You can cook petai with prawns.  I don&#039;t have the recipe but needing chilies and onions plus tamarind.  Grind chili and tamarind and fry in oil till fragrant.  Add tamarind and prawns and petai.

To get rid of smells, they said eating brinjals/aubergines can help.  Eat this as another separate dish.  And remember not to pee!  It stinks!  

momof2 - next time we nasi lemak party</description>
		<content:encoded><![CDATA[<p>Romantic &#8211; Wow!  That&#8217;s expensive.  You can cook petai with prawns.  I don&#8217;t have the recipe but needing chilies and onions plus tamarind.  Grind chili and tamarind and fry in oil till fragrant.  Add tamarind and prawns and petai.</p>
<p>To get rid of smells, they said eating brinjals/aubergines can help.  Eat this as another separate dish.  And remember not to pee!  It stinks!  </p>
<p>momof2 &#8211; next time we nasi lemak party</p>
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